Yum!

[sarahmichigan]

I hope people find the fact that I am pretty immodest about my own cooking to be endearing rather than a character flaw. I can admit when I screwed something up and it didn't come out as well as it could have (like my recent attempt at apple crisp that turned out too dry). However, when it's good, I sometimes rave about my own homemade food. I roll my eyes in pleasure when I eat my own cooking and it turns out well. I can't help being pleased with myself. Forgive me.

Anyhow, for lunch today, I had a bowl of my leftover lentil stew and a sandwich of hummus, cheddar cheese, assorted salad greens, and oven-roasted red & yellow peppers on my home-baked half-whole-wheat bread, toasted. It was so tasty to me, and it was especially satisfying knowing that I had made a large portion of my lunch food myself from scratch. The only thing that could have made it more satisfying was knowing that I'd grown some of the ingredients myself as well.

I have plans for some container gardening this summer, though, so that further satisfaction is just a few months away... 

Comments

[custardfairy.livejournal.com]

Forgive me.

Nothing to forgive. It's adorable. :) That sounds yummy!

(Also, I'm "guilty" of the same thing, so nyah. Hee!)